Simple Way to Sweet And Sour Fish Chinese

Wow! Sweet And Sour Sauce

Steam the fish until cooked, about 8 minutes.

Recipe Summary Wow! Sweet And Sour Sauce

This is great sauce. Use for dipping or poured over rice and chicken.

Ingredients | Sweet And Sour Fish Chinese

2 cups water

1 ½ cups white sugar

1 cup ketchup

1 (8 ounce) can pineapple tidbits, undrained

⅔ cup distilled white vinegar

1 teaspoon red pepper flakes

1 tablespoon soy sauce

½ tablespoon steak sauce

½ tablespoon cayenne pepper hot sauce

3 tablespoons cornstarch

Directions

Stir water, sugar, ketchup, pineapple, vinegar, red pepper flakes, soy sauce, steak sauce, and hot sauce together in a saucepan over medium heat. Remove 1/2 cup of the sauce to a small bowl; whisk cornstarch into the sauce in the bowl. Bring the sauce in the saucepan to a boil, stir the sauce with the cornstarch into the boiling sauce. Cook, stirring occasionally, until thickened, about 15 minutes. Remove from heat and allow to cool slightly before using.

Info | Sweet And Sour Fish Chinese

prep: 10 mins cook: 20 mins total: 30 mins Servings: 6 Yield: 6 servings

TAG : Wow! Sweet And Sour Sauce

Side Dish, Sauces and Condiments Recipes, Sauce Recipes,